Moisture 74.6 g
Ether Extract 0.45 g
Protein 1.9 g
Crude Fiber 1.5 g
Fat 0.1 g
Nitrogen .227
g
Carbohydrates 18.2 g
Ash 0.61 g
Fiber 2.0 g
Calcium 21.7 g
Phosphorus 30.2 mg
Iron 0.80 mg
Thiamine 0.117 mg
Riboflavin 0.112 mg
Niacin 1.02 mg
Ascorbic Acid 16.8 mg
Calories 80
Moisture 77.5-86.8g
Protein 1.2-1.3g
Fat 0.14-0.30g
Carbohydrates 17.1-20.3g
Fiber 1.2-2.2 g
Ash 0.48 0.85 g
Calcium 35-78.2 mg
Phosphorus 22-32.9 mg
Iron .6-4.09 mg
Sodium 2.0 mg
Potassium 194 mg
Carotene .01-.19mg
as Vitamin A 20-270 I.U.
Thiamine .03-.06 mg
Riboflavin .05-.79 mg
Niacin .32-.41 mg
Ascorbic Acid 12 -17 mg
Citric Acid .10-.44 mg
Calories 168
Protein 1.4
g
Fat
0.7 g
Carbohydrates 43.3 g
Calcium 70
mg
Phosphorus 126 mg
Iron 1.4
mg
Potassium 1,216 mg
Vitamin A 2,340 I.U.
Ascorbic Acid 3 mg
Moisture 88.7-93.5 g
Protein .070-.112 g
Fat 0.04-0.17 g
Fiber 0.1-0.5 g
Ash 0.25-0.40 g
Calcium
4.5-33.3 mg
Phosphorus 9.3-21.0 mg
Iron 0.19-0.33 mg
Vitamin A .003-.040 mg
Thiamine .019-.068 mg
Riboflavin .011-.02 3 mg
Niacin 0.14-0.25 mg
Ascorbic Acid 30 - 48 mg
Calories 274
Protein 3.8
g
Fat 0.4g
Carbohydrates 72.1 g
Calcium 266 mg
Phosphorus 97 mg
Iron 1.7 mg
Sodium 30 mg
Potassium 995 mg
Vitamin A2,530 I.U.
Thiamine 0.35 mg
Riboflavin 0.40 mg
Ascorbic Acid 151 mg
Calories 63-78
Moisture 72.6-86.4 g
Protein 0.05-1.6
g
Fat Trace only to 0.9 g
Carbohydrates 15.4-19.6 g
Fiber 3.4-5.0 g
Ash 0.36-0.73 g
Calcium 3-12
mg
Phosphorus 8-37 mg
Iron 0.3-1.2 mg
Sodium 3 mg
Potassium 259 mg
Carotene None to Trace
Thiamine 0.003 mg
Riboflavin .012-.03 mg
Niacin 0.180-0.3 mg
Ascorbic Acid 4-4.2 mg
Citric Acid 0.46-3.6 mg
Boric Acid 0.005 mg
Mysore Berry (125 grams)
Calories 61
Fat 0.7
Protein (Grams)
1.1
Fiber (Grams) 3.7
Vitamin C (mg) 31
Vitamin B-2 (mg) .11
Vitamin B-6 (mg) .07
Ellagic Acid (micrograms) 4
Moisture 78.9 g
Protein 0.054
g
Fat 0.16
g
Fiber 4.9 g
Ash 1.01
g
Calcium 8.0 mg
Phosphorus 55.3 mg
Iron 1.23 mg
Carotene 1.613 mg
Thiamine 0.101 mg
Riboflavin 0.032 mg
Niacin 1.73 mg
Ascorbic Acid 43.0 mg
Moisture 83.5 g
Protein 0.102 g
Fiber 0.6 g
Ash 0.43 g
Calcium 39.5 mg
Phosphorus 13.6 mg
Iron 0.45 mg
Carotene 0.039
mg
Thiamine 0.044 mg
Riboflavin 0.031 mg
Niacin 0.336 mg
Ascorbic Acid 18.8 mg
Calories 43-51
Moisture 85-90
g
Protein 0.84-1.01
g
Fat 0.4-0.88
g
Carbohydrates 7.93-12.5 g
Fiber 0.34-0.6g
Ash 0.34-0.5 g
Calcium 9
mg
Phosphorus 11 mg
Iron 0.2
mg
Vitamin A 1,200-2,000
I.U.
Thiamine 0.03
mg
Riboflavin 0.04
mg
Niacin 0.03
mg
Ascorbic Acid 20-30 mg
Moisture 82.7-87.8
Protein 1.5 g
Carbohydrates 10.3 g
Fat (ether extract).06-1.28 g
Fiber 1.4-4.2 g
Nitrogen
0.223-0.445 g
Ash 0.61-0.84 g
Calcium
3.9-11.3 mg
Phosphorus (with seeds)
52.5-65.5 mg
(without seeds) 13.1
mg
Iron 0.66-0.94 mg
Carotene 0.371-0.653 mg
(or calculated as Vitamin A)
540 I.U.
Thiamine 0.038-0.137 mg
Riboflavin .035-.048 mg
Niacin (with seeds)
1.10-1.38 mg
(without seeds) 1.011
mg
Ascorbic Acid 23.3-33.9 mg
Topical Apricot (Dovyalis)
Moisture 81.9-83.6
g
Protein 0.174-0.206 g
Fat 0.64-1.02 g
Crude Fiber 1.7-1.9
g
Ash 0.61-0.63 g
Calcium 12.6-13.3 mg
Phosphorus 24.5-26.8 mg
Iron 0.91-1.41 mg
Carotene 0.125-0.356 mg
Thiamine 0.017 mg
Riboflavin 0.033-0.042 mg
Niacin 0.261-0.316 mg
Ascorbic Acid 91.7-102.5 mg