By KellyBrooking


Dragon Fruit Ice Cubes

3 cups dragon fruit (pureed)@

1.5 cups water

1 cup sugar


Make simple syrup, add dragon fruit puree, put in ice cubetrays



Lilikoi, Soursop and Kumquat Punch

14 cups lilikoi juice (3Q + 2 cups)

3 cups soursop juice

3 cups kumquats

2 gallons water

6 cups simple syrup (1 part sugar to 2 parts water)

6 cups sugar


Whisk all ingredients together and serve with dragon fruitice cubes.